TRADITIONAL FAMILY BUTCHERS
& LICENSED GAME DEALERS
Est. over 40 years
Providing a comprehensive range of top quality meat, poultry & game
Scotch Beef - hand selected & matured on the bone for up to 4 weeks
English Free-range Pork from Plantation Pigs of Surrey (Superior pigs with a superior lifestyle)
ENGLISH NEW SEASONS SPRING LAMB
NOW AVAILABLE!
Superb flavour and tenderness and
NO INCREASE ON 2009 PRICES
Full selection of English poultry - Chicken, free-range Ducks and Geese. Also Guinea Fowl, Poussin, Quail & corn-fed Chicken
Dutch Veal - Scottish Venison
Always available
Any cut of meat can be prepared to your exact requirements by one of our skilled Butchers
Game in Season
Please telephone for availability
GROUSE August 12th - December 10th
PARTRIDGE September 1st - February 1st
PHEASANT October 1st - February 1st
SNIPE August 12th - January 31st
WOODCOCK October 1st - January 31st
WILD DUCK September 1st - January 31st
Please visit our Special BBQ Page
We pride ourselves on the quality of our home-cured Salt meats. We make on the premises over 10 varieties of sausages - both traditional & speciality, using a minimum of 85% meat and filled in natural casings.
FREE DELIVERY ON ALL ORDERS OVERS £40
All major credit cards accepted
Please telephone or
email us to discuss any special requirements.


Opening Hours |
| MON-FRI |
7.00am - 6.00pm |
| SAT. |
7.00am - 5.00pm |
| SUNDAY Closed |
64 Wapping Lane, LONDON, E1W 2RL Tel: 020 7488 3686 24hr answerphone